artisanal food
From Video Producer to Chocolatier: How Mastering Her Craft Has Always Fueled This Entrepreneur’s Success
Carol Gancia is the founder of Kokak Chocolates, an artisanal chocolate company in San Francisco. The creative entrepreneur has an incredible story—Carol, an Irish-Filipino immigrant and LGBTQ member, moved to the United States from Manila, Philippines in 2004. In the same year, she founded Ripplemakers, Inc., a video production